Eric Fransen | Betty's Pies
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Betty’s Pies Prepares Dessert for Thanksgiving

TWO HARBORS, Minn. – Turkey and stuffing are Thanksgiving favorites but so are the desserts, and people all over the country are making sure they have pie to serve on the holiday. This is the busiest

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Father’s Day is Around the Corner

OUR TEAM AT BETTY’S PIES IS HARD AT WORK TO MAKE SURE ALL DADS WILL BE RECEIVING THEIR FAVORITE PIE FOR FATHER’S DAY THIS YEAR (DON’T FORGET TO ORDER THAT PIE FOR HIM). WE WANT TO MAKE SURE

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Turtle Coconut Pie

Delicious, fluffy coconut custard cream topped with real whipped cream and toasted coconut. Add some Pecans and a drizzle of caramel topping and BAM! This is a wonderful concoction of flavor!

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Toffee Cream Pie

A chocolaty toffee cream filling topped with toffee bits and drizzled with rich chocolate. Toffee Cream Pie cannot be made “Sugar Free”. All pies are made 9″ in diameter

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Orange Chocolate Pie

**Available for Pick Up Only* This is a spinoff of our Lemon Angel Pie and worth a taste! It’s a crispy meringue crust shaped high around a light lemon chiffon filling mixed with orange concentrate

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Lemon Angel Pie

**Available for Pick Up Only* Lemon Angel Pie is one of our most popular and unique pies. An original from Betty herself!! It’s a crispy meringue crust shaped high around a light lemon chiffon filling.

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Key Lime Pie

As good a Key Lime pie as you can get this far from Florida because we use Key Lime juice from Florida to make this tasty treat! Made on a homemade graham cracker crust. Go ahead and give it a try, you

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French Silk Pie

Our version of traditional French Silk pie, a light chocolate mousse on our homemade crust. Although not as popular as our signature 5 Layer Chocolate cream pie it is certainly a tasty alternative for

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French Cherry Pie

**Available for Pick Up Only* This French Cherry Pie is made on a graham cracker crust with a cream cheese and whipped cream mixture topped with blueberry filling and a hint of almond

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French Blueberry Pie

This French Blueberry Pie is made on a graham cracker crust with a cream cheese and whipped cream mixture topped with blueberry filling and a hint of almond

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